Daifuku Korean Pancake (Leek) 480g

Ingredients: Wheat Flour (cereal containing gluten), Water, Palm Oil, Chives, Carrot, Red Onion, Soybean Oil (Soya), Vermicelli, Salt, Sugar, Mushroom, Corn Starch, Tapioca, Vinegar, Monosodium Glutamate; Flavour Enhancer E621, Pepper.

May contain traces of crustaceans and soya.

Storage: Keep Frozen. Do not refreeze once thawed.

Weight: 480g

Product of Taiwan