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Kau Kee Fish Spring Roll 1.2kg
£22.49
Ingredients: Surimi (Fish), Water, Potato Starch, Bean Curd Skin (Soybean), Salt, Halibut (Fish), Flavour Enhancer (E621), Sugar, Fried Garlic, Sesame Oil, Humectant (E450ii), White Pepper
Storage: Keep frozen at -18°C or below
Weight: 1.2kg
Product of Hong Kong